Tourism

Learn these tips before you travel to Mexico | guest post / August 20, 2019 by Jenn Chan

Mexico is an incredible country to vacation in, drive through, or just backpack around. There is plenty to see and explore from the pristine surf beaches on the Pacific coast to lush jungles and incredible ruins. The country is also home to big tourist centers such as Cozumel, Punta Cana, Cancun, and Tulum as well as incredible resorts. Mexico has several regions and each of them is incredibly diverse, and the locals are some of the friendliest people on earth.

The aforementioned tourist centers and resorts are a huge draw for visitors to the North American country. However, visitors tend to ignore other parts of the country during their trip, which can be a mistake. Are you planning a visit to Mexico? In this article, you’ll find tips on everything related to traveling to Mexico to help you make sure that you are thoroughly prepared for the trip. These Mexico travel tips will help you get the best out of your trip. Read on.

When to Visit Mexico

When is the best time to travel to Mexico? You can travel to Mexico at any time of the year — depending on what you are looking for. The busiest season for travel to is New Years and Semana Santa. During busy seasons, resorts and big tourist centers are often crowded. If you want to avoid crowds, don’t travel during the busy seasons. Are any of the attractions you want to see dependent on seasons? Take that into consideration as you plan your trip to Mexico.

The busiest tourist season in Mexico runs from December to the end of April. The temperatures are high but there’s plenty of relief in the coastal areas. This is the best time to visit if you want to take advantage of Mexico’s tropical climate. June to October is the rainy season in Mexico, mostly the central parts of the country — it hardly ever rains in northern Mexico. If you want to have the best trip possible, you have to plan. Book your flight 2-5 months before your travel date to get the best prices.

What to Pack

The next thing you need to do is pack. So, what do you pack for a trip to Mexico? Your packing list should include light clothing, a pair of comfortable shoes, a swimsuit, and a small medical kit — safety is important. Your packing list depends on the type of activities you will be involved in during your trip. All travel experts will advise you to pack light. That’s because it’s easier to get around when you are not dragging a huge suitcase around. It’s good to be prepared for anything but if you plan ahead, you’ll do just fine with a smaller suitcase. You’ll be able to move freely and get into your hotel more easily with a smaller suitcase.

How to Stay Safe in Mexico

Contrary to what you may have heard on the radio or seen in the news, Mexico is a fairly safe country to visit. The media likes to paint Mexico as a dangerous place to visit, but that’s not accurate. Most of the conflict you may have heard about is between the drug cartels and Mexican authorities, which shouldn’t have any impact on your trip. However, bag snatching — and other forms of petty theft — is common so don’t let your guard down. No country is 100 percent safe. The locals are extremely friendly and helpful in difficult situations.

The real threat when it comes to traveling to Mexico is online. During your trip, you will need access to the internet to communicate and keep in touch with friends and family back home. The country has seen an increase in internet penetration (more than 100%) in the last few years. Digital threats such as hacking incidents, data retention, and government surveillance have increased in proportion. Connect to a VPN server in Mexico to protect yourself from such threats every time you access the internet during your trip. A VPN encrypts your internet traffic making it unreadable to prying eyes such as hackers, Internet Service Provider (ISP), etc.

TRAVEL | A Winter Weekend Getaway at Whistler / December 27, 2018 by Jenn Chan

Ahhhh… a weekend getaway into winter wonderland is exactly what was needed this holiday season! What better way to celebrate Christmas than to be whisked away to Whistler for a weekend, enjoying the slopes, adventures, restaurants, bars, and fireplace? I’m an avid snowboarder, so this was especially nice since the local mountains had a slow start, and I have been itching to shred since November!

The weekend started with a quick easy check in at Legends Creekside, located in the heart of Creekside Village and very convenient located beside the Creekside Gondola, perfect for ski-in, ski-out access. The building also happens to have one of the Whistler Blackcomb Guest Relations offices and Ticket Booth attached to it.

Once checked in, I was welcomed to one of the one bedroom suites on the top floor of this 6-floor hotel. The room comes complete with a King bed, a Queen sofa bed, a bathroom, a full kitchen, and features a gas fireplace, and an in suite washer/dryer. There was more than enough space for the 2 of us to wind down, cook some meals, and cozy up by the fire with some Christmas tunes. Being able to dry and warm up our wet snow gear at the end of the day by the fire is definitely an added luxury. There is also a ski/snowboard locker storage area located by the front desk to store your winter gear, conveniently located by Creekside Express Gondola. Legends also includes a fitness centre, pool table in the games room, a theratre, Nintendo Switch games room, and my favourite outdoor pool, complete with 2 hot tubs. There is nothing better than to relax in an outdoor hot tub with a warm beverage as the snow lightly falls onto your heads après-ski!

Tourism Whistler set us up with some awesome Whistler merchandise, including Dark Hazelnut Chocolate, Whistler branded Goggle Socs & Some Gypsy Soul bath salts & coffee scrub!

Onto the fun stuff! Waking up the next morning to fresh snowfall outside the windows was just absolutely lovely! It set the tone for the day as we prepare ourselves for the day up on Whistler Blackcomb! CAN-SKI helped us out with some ski rentals, the knowledgeable staff were able to set us up with the best gear for our skill level and snow conditions! The lineups for the gondolas and lifts were surprisingly not bad, considering it was Christmas weekend. The lifties & staff worked efficiently to get all the skiiers and snowboarders up on the chairs. We were whisked up to the top where the Umbrella Bar is, which is also where you can take the Peak to Peak chair between Whistler and Blackcomb. The conditions of the snow was amazing to say the least, the runs were nice and wide and nicely groomed with fresh powder on top. We frequented the Cougar Park, Bobcat Park, Jolly Green Giant, Green Acres, Old Man, and Franz’s runs.

The best part about snowboarding on Whistler Blackcomb is the accessibility from the mountains to the village and being able to après-ski properly. How absolutely amazing is it to be able to snowboard down to the restaurant right by the lift after a day on the mountains? That is exactly what we did, we made our way down Village Run right onto the covered patio of Garibaldi Lift Company to enjoy some food and drinks by the fire pit, all while watching people wander the village. It was the perfect way to wind down and warm up the toes!

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Whistler Village, Garibaldi Lift Company

Whistler Village this time of year is extremely festive. We went meandering through the Village and there were Christmas lights all over the Village Stroll. When we reached Whistler Olympic Plaza, it took my breath away! They had transformed the plaza into a skating rink and sledding area! It was absolutely beautiful to be in the middle of all of that and seeing couples and families enjoy the snow and ice under the warm glow of Christmas lights. There is something about this time of year that brings people together that I love seeing. It just warms my heart.

We couldn’t end our trip without trying some amazing restaurants offered in the village. After checking out many different restaurants and menus online, we decided on Basalt Wine + Salumeria, conveniently located along the Village Stroll beside Crystal Lodge. I’ll try to keep this section short and sweet, but the dinner was amazing! We started off with a Beef Striploin Carpaccio (+ “a bag of chips”), and every bite was incredible. The texture and flavours come together so beautifully, I wish there was more of it, but alas we must move on to the main courses. As adventurous eaters, we decided on the more unique items on the menu. We chose the Cashew Crusted Rock Fish & the New Zealand Venison + Chorizo Ragu Cavatelli with its wine pairings, which paired beautifully with the meal. The rock fish with seaweek pesto and chilean crab stir fried red quinoa was an incredible flavour explosion in my mouth. The flavours & textures worked so well together, it leaves you wanting more, bite after bite. The Venison dish with Cavatelli is the definition of a savoury comfy food. It tastes like a warm hug after a cold day, telling you everything is going to be okay. We were already quite stuffed at this point, but felt we should try their dessert menu along with some boozy hot drinks to end our experience. We ordered their Apple + Butterscotch Crème Brulée, which to my surprise, was very delicious! Not that I was expecting it to be bad, but I’m just not a big dessert person!

Beef Striploin Carpaccio + “a bag of chips”

Cashew Crusted Rock Fish & the New Zealand Venison + Chorizo Ragu Cavatelli

Cashew Crusted Rock Fish with Daydreamer Riesling 2017

New Zealand Venison + Chorizo Ragu Cavatelli with Moraine Estate Pinot Noir 2016

Apple + Butterscotch Crème Brulée | maple almond tuile, ginger struesel

Basalt Boozy Hot Chocolate | Frangelico, Jameson, whip cream Peanut Buttered Rum | Gosling's Black Rum, brown sugar, spice, peanut butter, steamed milk — Basalt Boozy Hot Chocolate | Frangelico, Jameson, whip cream
Peanut Buttered Rum | Gosling's Black Rum, brown sugar, spice, peanut butter, steamed milk

Our weekend drew to an end, as the fluffy snow fell outside our windows, we really didn’t want to have to pack up and leave. It’s been such a great way to start the Christmas holidays. I hope you’ll be able to make your way up to Whistler sometime this season! There is something for everyone to do, from Skiing & Snowboarding, to strolling in the village, to trying out different restaurants, to relaxing at a spa, to a wild night out in the bars & clubs.

Thank you Tania and the Tourism Whistler team for setting this nice little getaway up, I’ll definitely have to find another excuse to come back up later in the season!

TRAVEL | THINGS TO DO | Old Docks Tour with Eating London Tours / May 4, 2018 by Jenn Chan

Leigh Savage would be a great name for a pirate! Or, maybe, a porn star (sorry Leigh!), but it is most certainly also an excellent name for a tour guide! Mention his name while booking and you'll get a discount, mention mine while booking and you will only get a puzzled look. The tour started where all great food tours start: at a large, 19th century industrial engine house. No visit along the docks of Rotherhithe and Wapping, I'm told, would be complete without taking in the Thames Tunnel. The world's first tunnel built successfully under a navigable channel connecting these two beautiful boroughs despite the Thames' best efforts.

A quick jaunt up the street and you come upon the The Mayflower Pub, the oldest pub on the mighty River Thames. It was from here that the first pilgrims to colonize the Americas left England bound for the new world. Just think about that. Now think about bangers and mash and blood pudding all sat on a bed of fresh vegetables and chased down with a bitter, yet smooth pale ale. Aside from the really good pub food, a cheerful decor, ample historical significance and ambience the pub also boasts a huge patio that hangs out over the ancient river. If you peek between the slats you'll see the water lapping the shore and the sound and the sun and tranquility of the space makes this pub a must-see!

After we have descended the Thames Tunnel and examined the impressive, old-fashioned engineering we come up on the other side; Wapping. All along the way our cheerful, knowledgeable guide whips out his folder of history and photos and we take delight in standing on the sidewalk and learning about our surroundings. A tour like this gives you nothing, but time to smell the flowers! The Prospect of Whitby Pub also stakes a claim to the oldest pub on the Thames, but upon reading the fine print is relegated to being on the site of the oldest pub, advantage Mayflower. The Whitby wrestles away the title of my early favourite after a delicious plate of fish and chips is laid in front of me with a nice light lager to compliment it. It was so nice that I went back and got another glass halfway through my meal! The Prospect of Whitby is a place where they used to hang folk. They don't shy away from that fact either as a noose still swings in the wind at the edge of the balcony. Hanging Judge Jeffries was said to have executed some 700 men during his duties under the reign of King James II on this very spot.

Fish & Chips with mushy peas at The Prospect of Whitby

Joseph Turner was an eccentric man. A lover of women and secretive to the point of almost losing his own identity. Around the docklands of Wapping he was known as "Puggy" Booth. Puggy due to his slight stature and Booth adopting the name of one of his mistresses to further obfuscate his activities. When he inherited a pair of cottages in Wapping he converted one into Turner's Old Star and the pub still stands today after several renovations. Paul and Bernice Drew now run the freehouse and make their famous steak pies themselves from scratch! These are worth a trip all on their own, but the pub also has sports playing on every screen as well as billiards and darts. You could spend some time there!

Captain William Kidd was a notorious pirate. There is some debate whether he came about the monicker justly, but he was executed nearby for piracy. A converted warehouse with plenty of space and extraordinary views of the Thames. An alcove table with 180 degree views of the river and a spacious patio are just a few of the highlights. Oh ya, they also have beer, a lot of it! I would definitely recommend it for a calm night out or the starting point of a rager!

Four hours is a long time to spend with strangers, but with the masterful guidance of Mr. Savage we bonded and by the time we came up the Dickens Pub it was almost too early to say goodbye. Luckily, we were greeted with a giant cheese and fruit platter and some ciders, a truly European dessert! Excited chatter turned into a constant murmur and laughter rose up as the room started to fill around us. Leigh gracefully took his leave and we were left to socialize and eat and drink until our heart's content. I can't remember another tour where the group was left together at the end and the fun just simply continued! I would highly recommend it and don't forget to tell them who sent you!

English Cheese and Cider at The Dickens Inn

Words: Scott Allan
Photos: Jenn Chan

TRAVEL | THINGS TO DO | Tower of London / December 6, 2017 by Jenn Chan

In the game of thrones, read Medieval English isle, if you control the Tower of London you control the South. William the Conqueror started construction in 1066 and the signature White Tower was added in 1078. William was the son of a bachelor in Robert I, the King of Normandy. Jon Snow, of the hit, no, smash hit, tv show Game of Thrones, was also of unmarried parents. In my pragmatic, narrow, Canadian mind I will now, and forever, equate the Tower of London with Jon Snow. As an aside I had occasion today to visit the Guildford Castle in my newly adopted hometown. Love what you did with the garden Jon Snow! Intuition tells me William probably much preferred his monicker 'the Conqueror' over 'the Bastard' despite my admittedly perfunctory knowledge of the actual, boots-on-the-ground connotations of the label a millennium ago. An even further aside, my home country just turned 150 years old this year; happy birthday Canada!!

As we parked we could see the majestic Tower Bridge in the distance and the signature four towers of the Tower of London in the foreground as we unwittingly made the march many a headless man made from the execution grounds on Tower Hill to the gated fortress. Ushered into an ancient house and presented with media passes we bypassed the lines and, as luck would have it, merged seamlessly with a tour group being led by an enthusiastic Yeoman Warder. To be a warder, an educated and chivalrous tour guide and ambassador to the grounds, you must have served at least 22 years in the armed forces and have demonstrated exemplary conduct. They live in the gated castle with their families and undertake these hourly tours for which their enthusiasm and knowledge should be exulted!

Views across the mysterious and harrowing River Thames, ancients swords, suits of armour, reproductions of royal bedrooms, torture chambers and some delicious food and drink in the café. It sounds like a good day to me! You?

Words: Scott Allan
Photos: Jenn Chan

TRAVEL | Exploring La Paz, Mexico / November 8, 2017 by Jenn Chan

Do you know that feeling when you're at home on your couch, petting your dog with the tv blathering in the background as you're chest deep in a series of degrading memes aimed at teen pop stars? How often does a notification pop up with an email inviting you to spend a week, all expenses paid, in a tropical paradise? Ya, so that happened to me a few weeks ago... It has happened before, but each time is special. You know like a snowflake or your first time with a fella?

Have you ever heard of La Paz? No? I hadn't either. Owing, in part I'd assume, to its seclusion and exclusivity. 2 hours north of Cabo San Lucas on the other worldly Baja California Peninsula you'll find her. If your public school hasn't failed you (geographically speaking) picture Mexico and imagine the large peninsula that dominates its western seaboard and that's Baja California. If you think the Americans didn't want this thing when the American and Spanish beef was popping off? Come on... They have sun all year round, palm trees, golden beaches, fish, gold, camels and elephants; the place is legitimate!

One of the first things you'll notice about La Paz is how friendly the locals are and unlike some other Mexican tourist destinations there won't be anyone coming up to you to sell their knick knacks, or their paddy wacks, and the vibe on the street is very mellow. There aren't any commercial chains like Walmart, Mcdonalds so, accordingly, there are fewer slack jaws in Yankees caps who look like candidates for My 600 Life. And shouts out to TLC for their quality reality TV. Please send a cheque. This and the tranquility of the resort really drove home that La Paz is very peaceful and a great place to tune out the world, take in the culture and just really relax.

Over the next few days our gracious hosts at the La Paz Tourism board whisked us away to explore the more adventurous side of the city. La Paz is known for its beautiful, protected nature preserves and the magnificent, no stupendous, Isla Espíritu Santo! Rightfully designated a UNESCO Heritage Site it comprises 6 islands each more beautiful than the last and each with its own cloak of mysticism and wonder!

So now picture you're on the bow of a great ship navigating the translucent blue waters beside this chain of islands so spectacular that an organization whose only mission in life is to identify, catalogue and strive to preserve all the wonderful places on this vast Earth has tapped it as one of those. All of a sudden you hear the whine of the engine turn into a whimper and then a whisper as you pull into a bay and are told to start putting on your snorkel gear because you're going to be diving with giant, prehistoric animals who weigh a ton and have gigantic fangs. Did I mention you're in their territory where they're capable of navigating 3D space and moving their humongous bodies at neck breaking speeds? The Sea of Cortez boasts some of the most beautiful water, but was this to be where I died? I look like a fish, maybe? Maybe the snorkel looks like a tail and they could make a mistake and bite my face off, right? Well they didn't and it turned out to be one of the most breathtaking moments I’ve experienced while snorkeling. Maybe in life... Being so close to death and yielding to a giant and trusting he'll leave you in peace is so freeing. We swam alongside their children and babies and it was absolutely mesmerizing to watch them move and play around with each other. Girthier cousins were content to lazily sunbathing and sleep on the nearby rocks. Male Sea Lions are known to be territorial and protective of their young and they stay perched high on the rocks to mark their territory. Snorkelling and exploring Isla Espíritu Santo is a must, and we did that with Baja Adventure Co. Fun fact: sea lions mark their boundaries by blowing bubbles :)

But wait, that’s not all! We also had the opportunity to snorkel with Whale Sharks, yes Whale Sharks! As we all jumped into the murky waters we almost immediately swam right into one. These mammals are about 6-13 meters long and have relatively poor eyesight. There were a few times when I was right above a gigantic whale shark swimming right under me. I don’t know about you, but my general thoughts of swimming with sharks basically leads to death. However, these whale sharks are absolutely harmless. Their “teeth” are basically little bristles off a tooth brush which they will use to filter out tiny fishes and shrimps from water sucked into their mouths to eat. If they accidentally had an apple in their mouths they would actually choke and die. Snorkelling with whale sharks was definitely one for the books!

I was very amazed and impressed with local efforts to protect biological marine animals, including Sea Lions, Sea Turtles, and Whales, as well as their natural lands and corals. Another region we got to explore was Balandra Beach, another naturally protected area. The government wanted to develop hotels around the area but local residents banned together to stop it. I’m so glad they were able to protect Balandra as it is absolutely beautiful! The sand is so fluffy, and it reminded me of walking in flour. I can do sand angels all day long there! There is also a short hike up to a lookout where you can gaze down at the beautiful beach with various shade of blue in the waters. You will often see locals and tourists kayak or stand-up paddle board through the Mangrove Lagoon, and onwards to the Heart of Balandra.

Of course, we cannot forget about the food. We went to a couple of local well known spots around Downtown La Paz. Some of the more unique and authentic dishes I had were: Botanero Campechano (selection of raw seafood, like snails, scallops, oysters, shrimps) from Bismark-cito; Chocolate Clam Chowder from Steinbeck’s; Cactus Quesadilla from La Casita (recipe passed down from Sergio’s grandmother); and of course Tacos from Rancho Viego. Tacos are usually the most popular food in other Mexican cities, however in La Paz it’s Hate (pronounced Ha-Tay) that is the favourite. Hate is essentially a hot dog with bacon and a bunch of different condiments which may include flag sauce, mayo, chili, guacamole, etc. You can often find locals getting into heated arguments about what should be in a Hate and where they can get the best Hate in town.

La Paz is a city you’d want to visit if you want the authentic Mexico experience, where you can engross yourself in their culture, surrender yourself with natural beauty, and experience pure tranquility.

Fairmont Olympic Hotel, Seattle / May 4, 2017 by Jenn Chan

Like a scene from a Disney fairytale a smiling valet, in a gleaming uniform, was smiling at my door within moments of pulling into the regal Fairmont Olympic Hotel in beautiful downtown Seattle. "Good afternoon, sir, welcome to the Fairmont Olympic, may I help you with your bags?" "Yes, thank you very much!" And we're off!

The first thing that strikes you as you enter the Fairmont Olympic lobby is the incredible, seemingly 5 mile long, rug that dominates the centre of the opulent lobby. A two story space, resplendent with giant chandeliers and 1920's luxury, that still satisfies modern notions of taste, high end style and comfort. The domed roof gives the space a real sense of vastness and I spent many pit stops between activities enjoying quiet time and taking it all in.

Service. It's the reason a burger at a 5 diamond restaurant costs $50 and at Five Guys, where they make one hell of a good burger, one will set you back $10. That and Grey Poupon, but I digress... The beaming face I was greeted with at the reception desk is the Grey Poupon of the service industry! The booking is in order, credit card info taken, recommendations on activities are given and we're off to the 10th floor and our king executive suite!

I've recently invested in a very expensive California King bed with a NASA-eque, technologically advanced mattress and Fairmont, true to form, boasts comfort that rivals that to which I have become accustomed! Tasteful greys and whites mix with accents of sunshine yellow and the room and its accoutrements are modern, warm and inviting. Everything you would expect in a property dreamed up by the Seattle Chamber of Commerce to bring a world class hotel to Seattle following WWI. The Italian Renaissance structure was completed in 1924 and dubbed "The Olympic" after the Seattle Times held a contest to name it. Its elegant, castle-like design has made it a Seattle landmark and it was designated as such under the National Registry of Historic Places in 1979.

The gym is modern and functional, the spa is prestigious yet affordable and the glass domed pool and hot tub is an oasis in the middle of the concrete jungle. If you're visiting Seattle I would highly recommend the Fairmont Olympic for its service, comfort and value!

Words: Scott Allan
Photos: Jenn Chan